Broccoli Just Right Every Time
This isn’t a recipe per se— it’s a series of pronouncements that will produce al dente broccoli. Decide how much broccoli you wish to prepare, wash it, and cut it into florets. Select a saucepan large enough to hold the broccoli comfortably. Fill the pan with enough water to cover the broccoli when the time comes. Salt the water and bring it to a boil. Toss the broccoli into the boiling water, and cook it on moderate-to-high heat for two minutes. That’s it! Remove the pan from the heat, and serve the broccoli immediately.
Categories: Recipes
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